School Catering Manager: Term-Time Leader & Impact

Caterlink; Bury St Edmunds; On-site; GBP 12,000 - 23,000; Full time

Benefits offered by this job

Blended learning

Employee discounts

Wellbeing services

Pension scheme

Job summary

Caterlink is hiring a Catering Manager to lead operations at County High School, Bury St Edmunds. The role is term-time only with 40 hours per week, Monday to Friday, and is designed for flexibility while delivering nutritionally balanced meals.

You will oversee day-to-day site management, supervise teams, manage inventories and budgets, and act as the main client contact to drive improvements and KPI achievement.

Qualifications

• Experience coordinating catering operations in a school setting.
• Knowledge of health and safety and food safety legislation.

Responsibilities

• Prepare, cook and present food to Caterlink and client standards.
• Ensure site compliance with Health & Safety, Food Safety and environmental laws.
• Maintain Caterlink's reputation for high-quality food and service with clients.

Skills

Team leadership

Budget management

Food safety

Health & Safety

Job description

Caterlink is hiring a Catering Manager to lead operations at County High School, Bury St Edmunds. The role is term-time only with 40 hours per week, Monday to Friday, and is designed for flexibility while delivering nutritionally balanced meals.

You will oversee day-to-day site management, supervise teams, manage inventories and budgets, and act as the main client contact to drive improvements and KPI achievement.