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School Catering Manager

TN United Kingdom

Bath

On-site

GBP 30,000 - 40,000

Full time

Yesterday
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Job summary

Join a leading catering company as a Catering Manager, overseeing food preparation and service operations. This full-time role requires a passion for exceptional food and customer service, alongside management experience and relevant qualifications. Be part of a team dedicated to quality and inclusivity, serving nutritious meals across educational institutions.

Qualifications

  • Minimum two years of catering experience.
  • Experience managing teams in similar roles.
  • Ambitious and eager to upskill.

Responsibilities

  • Overseeing all catering and service operations.
  • Preparing high-standard food and managing inventories.
  • Training and supporting team members.

Skills

Communication
Organizational skills
Financial skills

Education

NVQ Level 1 & 2 or City & Guilds 706/1 and 2
Basic Food Hygiene certificate

Job description

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We are hiring: Catering Manager

Join us at Chartwells, part of Compass Group UK&I, as an experienced Catering Manager passionate about exceptional food and customer service. This full-time role involves overseeing all catering and service operations, with a contracted 35 hours per week.

Key responsibilities include:

  1. Preparing high-standard food
  2. Supervising culinary and catering teams to ensure quality and service excellence
  3. Managing operations, inventories, budgets, and implementing action plans
  4. Monitoring KPIs and targets through regular communication with your line manager
  5. Representing the company and maintaining a positive brand image
  6. Driving sales through new food or service concepts
  7. Ensuring customer satisfaction by liaising between clients and teams
  8. Training and supporting team members to excel
  9. Maintaining health & safety standards across all teams

Ideal candidate profile:

  • Passionate about great food and service
  • Minimum two years of catering experience
  • Experience managing teams in similar roles
  • NVQ Level 1 & 2 or City & Guilds 706/1 and 2 qualifications
  • Basic Food Hygiene certificate
  • Strong financial skills
  • Excellent communication and organizational abilities
  • Ambitious and eager to upskill

This role involves working 5 out of 7 days, contracted for 47 weeks per year. The shift pattern and further details will be discussed during the interview process.

Chartwells has served nutritious meals for over 25 years across UK educational institutions, committed to safeguarding and promoting children's welfare. Employment is contingent upon pre-employment checks, including DBS and Children's Barred List disclosures, as the role is exempt from the Rehabilitation of Offenders Act 1974.

We are dedicated to fostering an inclusive environment where everyone can thrive and be themselves. Diversity is our strength, and we encourage applicants from all backgrounds to apply.

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