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Harrison Catering Services is seeking a Chef de Partie to join a school catering team. The role involves preparing a variety of dishes and delivering high-quality fresh food for students. The ideal candidate will have craft cooking skills and NVQ level 2 in Professional Cookery or equivalent.
The position offers 40 hours per week, Monday to Friday, 07:00–15:30, term-time only, with a competitive salary. Apply by sending CV and cover letter to the contact provided.
Harrison Catering Services is seeking a Chef de Partie to join a school catering team. The role involves preparing a variety of dishes and delivering high-quality fresh food for students. The ideal candidate will have craft cooking skills and NVQ level 2 in Professional Cookery or equivalent.
The position offers 40 hours per week, Monday to Friday, 07:00–15:30, term-time only, with a competitive salary. Apply by sending CV and cover letter to the contact provided.