Rising Sous Chef (Hiring Immediately)

JR United Kingdom; Birmingham; On-site; GBP 25,000 - 35,000; Full time

Job summary

An established industry player seeks a Junior Sous Chef in Birmingham to lead a vibrant kitchen team. This role emphasizes food quality and safety, and offers the chance to inspire and engage with a diverse group of team members. With a commitment to individuality and excellence, you will enjoy flexible hours, competitive pay, and a range of benefits including free meals and family-friendly policies. Join a company that values your contributions and celebrates team successes while providing opportunities for personal and professional growth. If you are passionate about food and leadership, this is the perfect opportunity for you.

Benefits

Weekly pay and tips

Access to earnings before payday

Flexible hours

Free shift meals

50% off meals outside work

26 weeks full pay for expectant parents

Fresh uniform provided

Opportunity to experience new menus

Recognition program

Pension scheme

Qualifications

• Passionate about supporting team and maintaining high standards.
• Understanding of food, health, safety standards, and financial aspects.

Responsibilities

• Manage the line, plan shifts, and coach team members.
• Create a positive environment for guests and team members.

Skills

Food Quality Standards

Food Safety Standards

Team Management

Stock Control

Labor Cost Management

Job description

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Rising Sous Chef (Hiring Immediately), Birmingham

Client: wagamama

Location: Birmingham, United Kingdom

Job Category: Other

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EU work permit required:

Yes

Job Views:

3

Posted:

08.05.2025

Expiry Date:

22.06.2025

Job Description:

Junior Sous Chef | Full time

At Wagamama, we celebrate individuality and diversity, with over 165 restaurants across the UK and Ireland. We are looking for a Junior Sous Chef to join us on our journey to nourish both body and soul.

The role |

As a Junior Sous Chef, you will be a developing leader passionate about creating a positive environment for guests and team members. You will be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.

We are looking for someone who:

• Is passionate about supporting their team and maintaining high standards
• Is ready to manage the line, plan shifts, and coach team members
• Has an understanding of food, health and safety standards, and financial aspects like gross profit, stock control, and labor costs
• Loves celebrating team successes and recognizing individual drives and needs

What’s in it for you |

• Weekly pay and tips
• Access up to 30% of earnings before payday with Wagestream
• Flexible hours to support side pursuits
• Free shift meals from our menu, plus 50% off outside work to treat friends and family
• Industry-leading family-friendly policies, including 26 weeks full pay + 13 weeks half pay for expectant or adopting parents
• Fresh, clean uniform provided for each shift
• Opportunity to experience new menus first
• Wagamama parties with VIP guests
• Recognition as a nationwide wok star through our recognition program

Additional benefits include pension scheme, holiday, training, cycle to work scheme, retail and leisure discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*100% of tips go to our teams. Tips vary by restaurant and are at guests' discretion; they are not considered wages.