Restaurant Team Member - Flexible Shifts & Growth Path

The Thomas Lord

West Meon

On-site

GBP 9,600 - 17,000

Full time

14 days+
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Benefits offered by this job

Pay £12.21/hr
Share of Tronc
Flexible shifts
Meal discounts up to 33%
Hotel discounts 33%
Friends & Family discounts 20%
Development program to GM
Lifestyle card with 5,000+ discounts
Service awards
Birthday gift
Refer a friend bonus up to £1000

Job summary

Upham Inn is seeking energetic Food & Beverage Team Members to join our busy pub and restaurant in the UK. You will welcome guests, take orders, handle payments, and serve a range of beverages while maintaining a clean and welcoming environment.

We value great communicators with a positive attitude who can work flexibly, including weekends and holidays. A development pathway to General Manager awaits high-potential team members, with generous staff perks and training opportunities.

Qualifications

  • Must be 18 or older due to licensing laws.
  • Excellent communication and interpersonal skills.
  • Good decision-making abilities and confidence.
  • Must be organised and reliable.
  • General knowledge of food, wine and beer.
  • Eligible to work in the UK without sponsorship.
  • Willingness to work flexible shifts, weekends and holidays.

Responsibilities

  • Welcoming guests in the pub.
  • Taking food and drink orders and handling payments.
  • Serving beverages including alcohol.
  • Maintaining cleanliness throughout the restaurant.
  • Assisting with managerial requests.
  • Caring for guests and ensuring a great experience.
  • Balancing high volume with high quality service.
  • Participating in ongoing training and development.
  • Eager to learn new skills and opportunities.

Skills

18+ age requirement
communication skills
decision making
confidence
organised
food, wine & beer knowledge
Right to work in UK
flexible scheduling

Job description

Upham Inn is seeking energetic Food & Beverage Team Members to join our busy pub and restaurant in the UK. You will welcome guests, take orders, handle payments, and serve a range of beverages while maintaining a clean and welcoming environment.

We value great communicators with a positive attitude who can work flexibly, including weekends and holidays. A development pathway to General Manager awaits high-potential team members, with generous staff perks and training opportunities.

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