Restaurant Manager

Retail Human Resources plc; Portsmouth; On-site; GBP 29,000; Full time

Job summary

A leading sports and leisure venue in Gosport, Portsmouth is seeking a restaurant manager, F&B manager, or experienced deputy manager. This role offers the chance to excel in a positive, energising culture focused on excellence and customer satisfaction.

Benefits

Dedicated training and development programme

Qualifications

• Experience in hospitality or events preferred.
• Ability to manage food and beverage offerings.

Responsibilities

• Support operations side including rotas and budgets.
• Ensure service standards are second to none.

Skills

Customer Service

Financial Management

Operations Management

Job description

An exciting opportunity has arisen for a restaurant manager, F&B manager, or experienced deputy manager to join a sports and leisure venue in Gosport, Portsmouth. In terms of challenge, stimulation, and prospects, this position has it all. Working within a positive, energising culture geared toward the achievement of excellence, you will find outstanding job satisfaction daily.

You will be responsible for the food and beverage offering at a busy leisure venue. This is not a typical restaurant manager role. You will support the general manager in the operations side of the business, including rotas, monthly budgets, and health and safety. You will also ensure that service standards onsite are second to none.

To succeed in this role, you should come from a hospitality or events background, with experience dealing with customers seeking an enjoyable night out with good food. This could be from a branded pub, restaurant, or leisure venue.

In return, your development and job satisfaction will be prioritized. The company offers a dedicated training and development programme designed to maximize your potential, with a salary up to £29,000.