An application made for this job — a tailored resume and cover letter that speak straight to the posting.
Brindisa Kitchens is seeking an experienced Restaurant Manager to lead our London team and uphold our warm, authentic dining experience. You will be the face of Brindisa Kitchens, managing daily operations, financial aspects, and ensuring outstanding customer service in a high-end casual dining setting.
The role requires confidence, humility, and a proactive approach to people leadership, with a passion for sharing our culture and cuisine with guests from all backgrounds.
We are looking for
an experienced, ambitious, and inspiring Restaurant Manager to join our
team. You need to have an open, engaging and
humble personality, with confidence to be the face of Brindisa Kitchens. You will
have a good understanding of operations, finance, and a passion for delivering
outstanding customer experience. Ideally, you’ll have two years of
experience as an Assistant General Manager or Assistant Manager in casual or high-end
restaurants.
Be part of our team
Here at Brindisa
our food is homely and authentic, with flavour always being the key factor.
Above all our food is about sharing. We celebrate the culture and dining
experience of small plates. We have a direct relationship with all our
suppliers, bringing their ethos and quality to the table.
We offer:
Restaurant Manager • London, United Kingdom, United Kingdom