Restaurant GM: Lead a High-Impact Team with Perks

Kentucky Fried Chicken (KFC)

Tees Valley

Remote

GBP 42,000 - 54,000

Full time

4 days ago
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Benefits offered by this job

Quarterly bonus
Extra holiday
Life assurance
Free chicken & chips
Staff discount
Gym discounts
Wellbeing support
Wellbeing support

Job summary

KFC in the United Kingdom is seeking a Restaurant General Manager to lead from the front, own performance, people, culture and results, and ensure brilliant guest experiences while building a high performing, future-ready team. You will shape the operation by setting priorities, developing a strong leadership team, attracting talent, and driving continuous improvement with your Area Coach.

If you’re passionate about hospitality, stay calm under pressure, and want to own a busy restaurant with

Qualifications

  • Leads restaurant operations with accountability for performance and standards.
  • Develops people through coaching and feedback; recruits diverse talent.

Responsibilities

  • Lead like you mean it. Take full ownership of the restaurant, leading performance, culture, and standards with confidence.
  • Deliver Through Others: Build and lead a high performing leadership team, developing people through regular coaching and feedback.
  • Unleash Potential: Attract and develop great people, recruiting diverse talent with the potential to grow.
  • Execute With Focus: Keep the restaurant running smoothly by setting clear priorities, maintaining operational standards, and planning labour and stock.
  • Fuel Exceptional Restaurant Experiences: Deliver fast, friendly, and consistent service while using feedback to improve.
  • Shape the Future: Lead through change and work with your Area Coach to drive long-term business success.

Skills

Leadership
People management
Operational excellence
Financial acumen
Guest experience

Tools

POS systems

Job description

KFC in the United Kingdom is seeking a Restaurant General Manager to lead from the front, own performance, people, culture and results, and ensure brilliant guest experiences while building a high performing, future-ready team. You will shape the operation by setting priorities, developing a strong leadership team, attracting talent, and driving continuous improvement with your Area Coach.

If you’re passionate about hospitality, stay calm under pressure, and want to own a busy restaurant with

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