Restaurant Assistant Manager - Lead Service & Growth

DAIU; Cardiff; On-site; GBP 25,200 - 30,800; Full time

Benefits offered by this job

Competitive salary

Additional service charge

Career growth opportunities

Supportive team environment

Job summary

A hospitality company in Cardiff seeks a dedicated Assistant Manager to enhance customer experiences and oversee day-to-day restaurant operations. Responsibilities include leading the team, ensuring food safety standards, and managing service quality. Ideal candidates should have supervisory experience and strong leadership skills. This role offers a competitive salary of £28,000 per year along with additional service charges in a supportive team environment.

Qualifications

• Previous supervisory or management experience in hospitality preferred.
• Strong leadership and team management skills required.
• Good knowledge of food safety standards and best practices.

Responsibilities

• Support the Manager in overseeing daily operations.
• Lead, motivate, and supervise the team to deliver excellent service.
• Oversee food preparation and bar service.

Skills

Leadership skills

Customer service

Problem-solving abilities

Team management

Food safety standards

Job description

A hospitality company in Cardiff seeks a dedicated Assistant Manager to enhance customer experiences and oversee day-to-day restaurant operations. Responsibilities include leading the team, ensuring food safety standards, and managing service quality. Ideal candidates should have supervisory experience and strong leadership skills. This role offers a competitive salary of £28,000 per year along with additional service charges in a supportive team environment.