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Job summary
A high-end catering company in London seeks a Regional Operations Manager to ensure operational excellence across restaurants in Western Europe. Responsibilities include setting performance standards, overseeing site openings, and enhancing client relationships. The ideal candidate has over 7 years of experience, training in the catering industry, and strong managerial skills. This full-time position requires a proactive leader fluent in English.
Qualifications
7+ years of experience in a similar position.
Experience in opening one or more restaurants.
Comfortable managing various operational aspects.
Responsibilities
Promote operational excellence across various restaurants.
Support site managers in recruiting teams.
Coordinate the opening of new customer sites.
Drive customer transitions effectively.
Skills
Fluent in spoken and written English
Budget management (P&L)
Proven managerial skills
B2B customer relations management
Proactive and independent
Education
Training in hotel and catering industry
Job description
A high-end catering company in London seeks a Regional Operations Manager to ensure operational excellence across restaurants in Western Europe. Responsibilities include setting performance standards, overseeing site openings, and enhancing client relationships. The ideal candidate has over 7 years of experience, training in the catering industry, and strong managerial skills. This full-time position requires a proactive leader fluent in English.