Refined Breakfast Chef de Partie - Luxury Lake District

Gilpin Hotel & Lake House

England

On-site

GBP 29,000 - 39,000

Full time

5 days ago
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Benefits offered by this job

Canteen
Company events
Company pension
Discounted or free food
Free or subsidised travel
On-site parking
Relocation assistance may be available
Staff transport provided free between

Job summary

Gilpin Hotel & Lake House in the Lake District is seeking a Breakfast Chef de Partie to lead morning service, craft refined breakfast dishes and elegant afternoon teas, and support exclusive guest experiences.

You’ll combine technical skill with creativity in a calm, luxury kitchen environment, working independently during breakfast and collaborating with the Lake House team to uphold Gilpin’s signature refinement and service.

Qualifications

  • Proven experience within a fine‑dining or high‑end kitchen environment.
  • Impeccable attention to detail and pride in presentation.
  • Confidence working independently during breakfast service.
  • Strong technical skills across hot breakfast, patisserie, and refined finishing.
  • A calm, professional presence and positive attitude.
  • Flexibility, initiative, and strong organisational skills.
  • A willingness to embrace a varied role across breakfast, afternoon tea, and exclusives.

Responsibilities

  • Lead the morning breakfast service with calm confidence, preparing and presenting elegant dishes.
  • Create delicate afternoon teas featuring patisserie, savouries, and thoughtful finishing touches.
  • Support bespoke menus for Lake House exclusives, celebrations, and intimate gatherings.
  • Manage the flow of breakfast service, mise en place, and event support, ensuring seamless transitions.
  • Refine flavour balance, plating, temperature, timing, and ingredient quality to meet luxury standards.
  • Collaborate with Front Office, Housekeeping, and F&B to support guest movements and events.
  • Demonstrate strong technical skills and mentor junior team members when required.
  • Uphold high standards of hygiene, safety, and kitchen organisation.

Skills

Fine dining
Attention to detail
Independent service
Patisserie
Hygiene & safety
Organisation
Flexibility

Job description

Gilpin Hotel & Lake House in the Lake District is seeking a Breakfast Chef de Partie to lead morning service, craft refined breakfast dishes and elegant afternoon teas, and support exclusive guest experiences.

You’ll combine technical skill with creativity in a calm, luxury kitchen environment, working independently during breakfast and collaborating with the Lake House team to uphold Gilpin’s signature refinement and service.

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