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The Queen Inn; Great Corby; On-site; GBP 32,000 - 42,000; Full time

Benefits offered by this job

Competitive salary

Tips

Creative menu input

Progression opportunities

Brand-new kitchen

Job summary

The Queen Inn in the United Kingdom is seeking a passionate Chef to join our brand‑new country gastro pub opening team. You will help shape a menu built on fresh, seasonal, locally sourced ingredients and lead the kitchen alongside the Head Chef.

You’ll create pub classics with a modern twist, support menu development as we grow, and train junior chefs to build a strong, motivated team while maintaining top hygiene and safety standards in our brand‑new kitchen.

Qualifications

• Proven ability to lead a kitchen team to high standards.
• Experience creating menus with seasonal, locally sourced ingredients.
• Experience training junior chefs and building a motivated team.
• Maintain hygiene and safety compliance in a busy kitchen.

Responsibilities

• Lead the kitchen alongside Head Chef to ensure every dish meets high standards.
• Create quality pub classics with a modern twist.
• Support menu development as the business grows.
• Train and mentor junior chefs to build a strong, capable team.
• Maintain kitchen standards including hygiene, safety, and organisation.

Skills

Kitchen leadership

Menu development

Team mentorship

Hygiene & safety

Quality pub classics

Job description

Join us at our brand‑new country gastro pub as we open our doors and set a new standard for quality pub dining. We’re looking for a passionate, ambitious Chef to become a key part of our opening team and help shape a menu built on fresh, seasonal, locally sourced ingredients.

What You’ll Do

• Lead the kitchen alongside the Head Chef, ensuring every dish meets our high standards
• Create quality pub classics with a modern twist
• Support menu development as we grow and refine our offer
• Train and mentor junior chefs to build a strong, motivated team
• Maintain kitchen standards including hygiene, safety, and organisation

What We Offer

• Competitive salary + tips
• Creative input into menus from day one
• A supportive, ambitious ownership team
• Opportunities for progression as the business grows
• A beautiful countryside setting and a brand‑new kitchen