Quality & Food Safety Administrator

Compleat Food Group; Ebbw Vale; On-site; GBP 21,000 - 30,000; Full time

Benefits offered by this job

33 days holiday

Volunteer days

Training opportunities

Wellbeing support

Discount schemes

Grocery aid access

Gym discounts

Job summary

The Compleat Food Group is seeking a Technical Administrator in Ebbw Vale for a 6‑month fixed‑term contract. You will support food safety, quality and compliance, manage technical documentation, and assist with audits and non‑conformances to help deliver high‑quality products.

You will work with the Technical team to uphold GMP and hygiene standards, participate in continuous improvement, and ensure customer expectations and legal requirements are met across the site.

Qualifications

• Experience in a Technical, Quality or Food Safety role within food manufacturing.
• Experience using Quality Management Systems (QMS) and document control.
• Strong organisational skills and attention to detail.
• Ability to work both independently and in a team.

Responsibilities

• Support the Technical team in maintaining food safety, quality and compliance standards.
• Manage and maintain technical documentation, records and quality systems.
• Carry out product sampling, testing and quality checks.
• Support audits and ensure corrective actions are completed.
• Assist with customer complaint investigations and non-conformance management.
• Monitor GMP, hygiene and food safety compliance.
• Drive continuous improvement across the site.
• Promote safe working practices and maintain an organized environment.

Skills

Technical experience

Quality assurance

Food safety

QMS

Documentation

Auditing

Organisational skills

Teamwork

Job description

The Compleat Food Group is seeking a Technical Administrator in Ebbw Vale for a 6‑month fixed‑term contract. You will support food safety, quality and compliance, manage technical documentation, and assist with audits and non‑conformances to help deliver high‑quality products.

You will work with the Technical team to uphold GMP and hygiene standards, participate in continuous improvement, and ensure customer expectations and legal requirements are met across the site.