Quality Control Technician - Food Manufacturing (4 on/4 off)

Thg Plc; Tywyn; Remote; GBP 21,000 - 28,000; Full time

Benefits offered by this job

Tailored onboarding

Bespoke L&D development programmes

Company discounts

Enhanced parental leave

Virtual GP

Bupa Employee Assistance Programme

Refer a friend scheme

Job summary

THG Manufacturing – Brighter Foods in Tywyn is seeking a Quality Control Technician. Based at Brighter Foods Ltd, Tywyn LL36 9LW, you’ll perform GMP audits, handle micro sampling, maintain QA records and ensure traceability of finished products.

Reporting to the Technical Coordinator, the role follows a 4 on 4 off day schedule. Candidates should have strong communication, time management and flexibility; HACCP training is desirable and food-manufacturing experience is preferred.

Qualifications

• Experience in a food manufacturing environment is desirable but not essential
• HACCP trained (desirable)
• Strong communication and time management skills
• Flexible with working hours to meet business needs

Responsibilities

• GMP audits and adherence reporting for QM policies
• Glass & brittle plastic audits
• Collect micro samples as per schedule (Water, Hygiene Swabs, Finished Products)
• Collection, check and filing of all daily production & QA check sheets
• Conduct daily label checks to ensure traceability
• Calibration of weighing scales
• Carry out temperature and quality checks
• Updating and maintaining accurate Quality Management documentation records
• Handling internal enquiries and escalating within the team where required
• Form part of the internal auditing team
• Issuing Certificates of Analysis/Conformities, where required

Skills

Communication skills

Time management

Flexibility

HACCP trained

Job description

THG Manufacturing – Brighter Foods in Tywyn is seeking a Quality Control Technician. Based at Brighter Foods Ltd, Tywyn LL36 9LW, you’ll perform GMP audits, handle micro sampling, maintain QA records and ensure traceability of finished products.

Reporting to the Technical Coordinator, the role follows a 4 on 4 off day schedule. Candidates should have strong communication, time management and flexibility; HACCP training is desirable and food-manufacturing experience is preferred.