Quality Control Specialist: Food Safety & Audits

Dunbia; Stevenston; On-site; GBP 17,000 - 19,000; Full time

Benefits offered by this job

Staff sales

Free parking

Subsidized canteen

Job summary

Dunbia in Scotland seeks a Quality Control Operative to support production by ensuring product quality meets safety and customer specifications. Based at the Highland site in Saltcoats, you will perform quality checks, participate in audits, and help drive continuous improvement.

The role runs Monday to Friday, 6:30am–3:10pm, with a pay of £12.71 per hour and weekly pay. Benefits include staff sales, free parking and a subsidized canteen.

Qualifications

• Good written and spoken English.
• Strong communication skills.
• Team player with initiative.
• Good problem solving and attention to detail.
• Willingness to learn and adapt.
• Flexible to support QC team members.
• Understanding of onsite products.
• Punctual with good time management.

Responsibilities

• Complete quality and due diligence checks on products to meet customer specifications and legal standards.
• Complete positive release checks on orders prior to despatch.
• Document quality findings and support continuous improvement with FSQ team.
• Perform additional quality checks, including pH tests.
• Support FSQ projects and assist production staff with quality procedures.
• Participate in customer and third-party audits.
• Promote an Always Audit Ready culture in the production area.

Skills

English proficiency

Communication

Team player

Problem solving

Attention to detail

Willing to learn

Flexibility

Product knowledge

Job description

Dunbia in Scotland seeks a Quality Control Operative to support production by ensuring product quality meets safety and customer specifications. Based at the Highland site in Saltcoats, you will perform quality checks, participate in audits, and help drive continuous improvement.

The role runs Monday to Friday, 6:30am–3:10pm, with a pay of £12.71 per hour and weekly pay. Benefits include staff sales, free parking and a subsidized canteen.