Pub Chef: Skill Up, Tips & Benefits

Hydes Brewery; Manchester; On-site; GBP 15,000 - 16,000; Part time

Benefits offered by this job

Discounts Platform

GP online access

Paid breaks

Uniform or allowance provided

Food discount for up to 6 people

Accommodation discount

Pension plan

Employee assistance programme

Job summary

Hydes Brewery in Gatley (Greater Manchester) is hiring a Pub Chef on a part-time basis with hours up to 40-48 per week or flexible part-time to suit you. The role offers £10.65-£11.30 per hour plus tips and a range of benefits.

You will deliver high food standards, work across stations, assist with ordering and stock, and support the Kitchen Manager to maintain a 5-star rating in a busy pub kitchen. The Horse and Farrier pub in Gatley village is the team hub with great cask beers, food and

Responsibilities

• Deliver high food standards across all stations, ensuring dishes are prepared to spec.
• Support Kitchen Manager with food ordering, stock management and maintaining a 5-star rating.
• Contribute to a friendly, efficient brigade in a busy pub kitchen.

Job description

Hydes Brewery in Gatley (Greater Manchester) is hiring a Pub Chef on a part-time basis with hours up to 40-48 per week or flexible part-time to suit you. The role offers £10.65-£11.30 per hour plus tips and a range of benefits.

You will deliver high food standards, work across stations, assist with ordering and stock, and support the Kitchen Manager to maintain a 5-star rating in a busy pub kitchen. The Horse and Farrier pub in Gatley village is the team hub with great cask beers, food and