Production Team Leader

Distinct Consultancy; Bolton; On-site; GBP 33,000; Full time

Job summary

Ein etabliertes Unternehmen in der Lebensmittelproduktion sucht einen erfahrenen Production Team Leader, der ein Team im Bereich Backwaren oder Verpackung leitet. Diese spannende Rolle erfordert Führungsstärke und die Fähigkeit, kontinuierliche Verbesserungen voranzutreiben, um Effizienz und Qualität zu maximieren. Sie werden für die Sicherheit am Arbeitsplatz verantwortlich sein und sicherstellen, dass alle Produkte den erforderlichen Sicherheits- und Qualitätsstandards entsprechen. Wenn Sie eine Leidenschaft für Teamführung und Prozessoptimierung haben, ist dies die perfekte Gelegenheit für Sie, in einem dynamischen Umfeld zu arbeiten.

Benefits

33 Tage Urlaub

Sichere Anstellung

Schichtarbeit

Qualifications

• Erfahrung in der Führung, Motivation und Entwicklung von Teams.
• Fähigkeit, Sicherheits- und Qualitätsstandards einzuhalten.

Responsibilities

• Leitung und Entwicklung eines Teams im Bereich Backwaren oder Verpackung.
• Sicherstellung der Einhaltung von HSE-Vorschriften und Qualitätsstandards.

Skills

Führungskompetenz

Kommunikationsfähigkeiten

Planungsfähigkeiten

MS Office Kenntnisse

SAP Kenntnisse

Flexibilität

Tools

MS Office

SAP

Job description

Production Team Leader + 32,250k + 2pm-10pm shift + 33 days holiday + Permanent role

Our food manufacturing client based in Bolton is looking for an experienced Production Team Leader to join them on a permanent 2pm-10pm shift, Monday - Friday.

Production Team Leader job purpose:

To lead, manage, and develop a team within either the bakery or packaging department, ensuring that the team operates safely, efficiently, and effectively. Drive a continuous improvement environment to maximise productivity and quality.

1. Health, Safety and Environment - Ensure that the plant and personnel conform to HSE legislation, policies, and standards. Take a proactive approach to reducing accidents, risks, and hazards at the site.
2. FSQ - Ensure all products released for processing or sale meet food safety and quality standards. Maintain compliance through effective traceability and document control.
3. Cost - Manage all controllable costs effectively, including raw materials, packaging, and waste. Ensure accurate database completion to support improvement plans.
4. People - Lead, motivate, train, and develop the team, including agency staff, to deliver results across the business pillars.
5. Continuous Improvement - Actively seek CI opportunities, engaging the team to positively impact the business pillars.
6. Standards - Set and maintain company food hygiene standards through adherence to personal hygiene and GMP standards.
7. Performance - Consistently drive plant performance across the line, focusing on efficiency and waste management.

Additional knowledge of the Production Team Leader:

1. Ability to coach, lead, and manage.
2. Ability to engage, train, and develop direct reports.
3. Maintain open, honest, and respectful relationships with all colleagues, including BFAWU.
4. Ability to work effectively with minimal supervision.
5. Proficient in PC skills (MS Office, SAP).
6. Ability to collaborate with a wider manufacturing team, including raw materials.
7. Excellent planning and organisational skills.
8. Excellent communication skills.
9. Flexibility to meet the demands of the job.