Production Operative - Toppings

Stateside Foods Ltd; Manchester; Hybrid; GBP 12,000 - 17,000; Full time

Job summary

Stateside Foods Ltd is hiring a Production Operative in the Toppings Department. The role runs Monday to Friday, 14:00 to 22:00, in a chilled, fast-paced environment. You will maintain GMP, assist with line operations and toppings application, and support team leaders to ensure smooth production.

Experience in food production is preferred but not essential. Strong communication and teamwork are required to succeed in this role, along with adherence to hygiene and safety policies.

Qualifications

• Experience in a food production environment preferred.
• Ability to follow GMP guidelines and hygiene procedures.
• Good communication and teamwork skills.

Responsibilities

• Maintain and improve housekeeping and GMP in all areas.
• Report or highlight machinery or product related issues.
• Carry out basic machinery repairs/replacements on wear and tear.
• Replenish the production line with fresh stock.
• Add toppings to pizza bases.
• Build relationships with Line Leaders and Team Leaders.
• Perform adhoc tasks requested by management.
• Adhere to Health & Safety policies and procedures.
• Adhere to Hygiene policies and procedures.

Skills

Good communication

Teamwork

Attention to detail

Job description

We have a permanentopportunity within ourToppings Department for a Production Operative.

The role will be working Monday to Friday 14.00 to 22.00.

The successful candidate will be responsible for adhering to the correct production standards, which are to include good manufacturing practices.

An overview of the role below:

• Maintain and improve housekeeping/GMP within all areas
• To report/highlight any machinery or product related issues
• Carry out basic machinery repairs/replacements on wear and tear
• Replenish the production line with fresh stock
• Adding toppings to pizza bases
• Build effective relationships with Line Leaders and Team Leaders
• Any other adhoc tasks requested by management
• Adhere to the company’s H&S policies and procedures
• Adhere to the company’s Hygiene policies and procedures.

Ideally candidates will have experience working within a similar role; food and/or production experience is preferred however not essential.

The successful candidate will have good communication skills with the ability to work as part of a team.

Candidates should be able to work in a chilled, fast paced environment.