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White's Oats in Moy, Northern Ireland, is seeking a Production Operator for dayshift to support high-volume food production. You will operate automated lines, monitor quality, adjust equipment, and perform line changeovers under supervision, with a standard weekday pattern of 8:00–16:30.
Responsibilities include maintaining audit-ready standards, keeping lineside stocks, and applying lean manufacturing practices.
Operating automated machinery, Using SOPS (training provided)
Monitoring production process and recording results in a quality monitoring system (Foods Connected) to ensure compliance.
Closely monitor production quality and adjusting equipment settings to ensure compliance
Carry out a Line change over when instructed to do so by your Production team leader / Management.
Ensure quick preparation for production and secure all required materials to aid the line's quick start.
Maintain lineside stocks through accurate use of shopfloor control system.
Flexible and adoptable to help teams across different parts of the process
Ensuring good audit ready standards at all times
Contribution to production performance and quality targets to deliver high-quality products
Forklift licence (training given)
Normal working pattern is weekdays 8am – 4.30pm
In return all employees will have access to a Healthcare Plan (includes children up to the age of 18), Company Pension with Life Assurance and an active Health and Well Being programme.