Permanent College Kitchen Chef — Fresh Meals & Service

Aramark

Hull and East Yorkshire

On-site

GBP 18,000 - 21,000

Full time

14 days+

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Benefits offered by this job

Free parking
PerkBox discounts
Life assurance
Pension contributions
Term time only
Career progression

Job summary

Aramark is recruiting a Cook for Wyke College Sixth Form in Hull. You will prepare and cook meals for students, staff and visitors, support the Catering Manager, and ensure high standards of food safety and presentation in a college setting.

The role offers a permanent, full-time position with term-time flexibility and opportunities for apprenticeship schemes and career progression through a supportive team. Apply via careers@aramark.co.uk.

Qualifications

  • Experience in a professional catering or educational environment.
  • Level 3 Food Safety Certificate or willingness to obtain.
  • Knowledge of food allergens and dietary requirements.
  • Ability to work efficiently in a fast-paced environment.
  • Strong teamwork and communication skills.
  • Passion for delivering nutritious, high-quality food and excellent customer service.

Responsibilities

  • Prepare and cook a variety of high-quality meals and snacks for students, staff, and visitors in line with menu specifications.
  • Ensure food is prepared, presented, and served to a high standard while maintaining consistency and portion control.
  • Comply with all food safety, hygiene, and health & safety regulations, including HACCP procedures.
  • Assist with menu planning and the development of nutritious, appealing meal options suitable for a college environment.
  • Monitor food stock levels and assist with ordering, receiving, and storing deliveries appropriately.
  • Minimise food waste through effective stock rotation and portion management.
  • Maintain a clean, safe, and organised kitchen environment at all times.
  • Operate kitchen equipment safely and report any maintenance issues promptly.
  • Support the catering team during service periods to ensure an efficient and customer-focused operation.
  • Engage positively with students and staff, providing excellent customer service and responding professionally to feedback.
  • Assist with special events, themed menus, open days, and hospitality functions as required.
  • Work collaboratively with colleagues to meet service targets, budgets, and catering objectives.

Skills

Catering experience
Teamwork
Communication
Customer service

Education

Level 3 Food Safety Certificate

Job description

Aramark is recruiting a Cook for Wyke College Sixth Form in Hull. You will prepare and cook meals for students, staff and visitors, support the Catering Manager, and ensure high standards of food safety and presentation in a college setting.

The role offers a permanent, full-time position with term-time flexibility and opportunities for apprenticeship schemes and career progression through a supportive team. Apply via careers@aramark.co.uk.

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