Patient Catering Supervisor

Barts Health Nhs Trust

City of Westminster

On-site

GBP 26,000 - 34,000

Full time

2 days ago
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Job summary

Newham University Hospital seeks an enthusiastic Patient Catering Supervisor to lead the hospital catering team. You will supervise staff, manage rosters, ensure safe, efficient patient meals and maintain high food safety standards across front-of-house and kitchen services.

You will work closely with the Service Delivery Manager and clinical teams to meet dietary requirements, monitor stock and waste, and support audits and improvements to patient experience.

Qualifications

  • Experience in hospital or clinical catering settings is desirable.
  • Strong understanding of food safety standards including HACCP and allergen management.
  • Ability to lead a team, manage rosters and respond to service demand.

Responsibilities

  • Supervise catering staff across front-of-house and distribution services.
  • Manage day-to-day staffing and rostering, including absence monitoring.
  • Ensure efficient operation of food service, preparation, distribution and waste management.
  • Maintain NHS food safety standards and dietary requirement compliance.
  • Support staff training, development and performance monitoring.
  • Monitor stock levels, procurement and waste to support cost-effective service.
  • Assist in audits and risk assessments to maintain audit-ready environment.
  • Collaborate with clinical teams to meet patients’ dietary needs.

Skills

Staff supervision
Rostering
Food safety
HACCP
Allergen management
Inventory management
Audits & risk assessments
Stakeholder collaboration

Job description

We are looking for an enthusiastic, organised and motivated Patient Catering Supervisor to join our Catering Team at Newham University Hospital. This is a busy, hands-on supervisory role supporting the day-to-day delivery of patient catering services across the hospital. You will provide leadership and support to the catering team, ensuring staffing and resources are effectively managed and that patients receive a safe, efficient and high-quality catering service. Working closely with the Patient Catering Service Delivery Manager and wider Facilities and clinical teams, you will help maintain high standards of food safety, patient experience and operational performance.

  • Supervise and support catering staff across front-of-house and distribution services, ensuring appropriate staffing and allocation of duties.
  • Manage day-to-day staffing requirements, including rostering, absence monitoring and responding to changes in service demand.
  • Ensure the efficient operation of catering services, including food service, preparation, distribution and waste management.
  • Maintain compliance with NHS food safety standards, HACCP, food hygiene and health & safety requirements.
  • Ensure effective allergen management and compliance with dietary requirements, including cultural and medical needs.
  • Support staff training, development, performance and absence management.
  • Monitor stock levels, procurement, inventory and waste to support an efficient and cost-effective service.
  • Support HealthRoster functions and effective workforce planning.
  • Conduct and support audits and risk assessments, maintaining an audit-ready environment.
  • Monitor service standards and support improvements where required.
  • Respond effectively to operational issues and complaints, escalating concerns appropriately.
  • Work collaboratively with clinical teams and other departments to ensure patients' dietary needs and preferences are met.

Barts Health is one of the largest NHS trusts in the country, and one of Britain's leading healthcare providers.

Our vision is to be a high-performing group of NHS hospitals, renowned for excellence and innovation, and providing safe and compassionate care to our patients in east London and beyond. That means being a provider of excellent patient safety, known for delivering consistently high standards of harm-free care and always caring for patients in the right place at the right time. It also means being an outstanding place to work, in which our WeCare values and behaviours are visible to all and guide us in how we work together.

We strive to live by our WeCare values and are committed to promoting inclusion, where every staff member has a sense of belonging. We value our differences and fully advocate, cultivate and support an inclusive working environment.

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