Pastry Chef - Lead Desserts & Mentor Kitchen Team

University of Cambridge; Girton; On-site; GBP 31,000 - 32,000; Full time

Benefits offered by this job

Free on-site parking

Free gym & swimming pool access

Free lunch

Health cash plan

Life assurance

Employee assistance programme

34 days annual leave

Job summary

University of Cambridge in Girton College is seeking a Pastry Chef to join our Catering Department. You will be responsible for planning the pastry work, producing all pastry items and ordering goods to meet business needs.

You will mentor junior staff and kitchen porters, support the management team, and work evenings and weekends as required. The role is full-time with great benefits including 34 days leave and on-site facilities.

Qualifications

• Proven pastry production experience.
• Ability to mentor junior staff.
• Experience managing kitchen operations and inventory.

Responsibilities

• Plan work in the pastry section to meet business needs.
• Produce all pastry items to specification.
• Order goods and manage pastry stock.
• Mentor junior staff and kitchen porters.

Skills

Pastry skills

Team mentoring

Kitchen operations

Job description

University of Cambridge in Girton College is seeking a Pastry Chef to join our Catering Department. You will be responsible for planning the pastry work, producing all pastry items and ordering goods to meet business needs.

You will mentor junior staff and kitchen porters, support the management team, and work evenings and weekends as required. The role is full-time with great benefits including 34 days leave and on-site facilities.