Pastry Chef de Partie – Creative Craft & Perks

Forest of Arden Hotel & Country Club; Birmingham; On-site; GBP 32,000 - 35,000; Full time

Benefits offered by this job

Hotel discounts

Employee discounts

28 days holiday

Benefits portal

Employee assistance

Job summary

Forest of Arden Hotel & Country Club in Birmingham is seeking a Chef De Partie - Pastry to lead a pastry section within our bustling kitchen brigade. The role offers competitive hourly pay and opportunities for growth in a renowned hospitality team.

You’ll join a professional, creative environment with strong training and progression opportunities, plus employee benefits and discounts across the group.

Qualifications

• Must have a genuine passion for hospitality.
• Experience in highly acclaimed venues is preferred.
• Ability to work independently with minimal supervision.
• Excellent written and verbal communication skills.
• Be a proactive team player with flexibility.

Responsibilities

• Run a pastry section as part of the kitchen brigade.
• Work in a busy, hardworking team environment and continually learn.
• Support senior pastry chefs in daily production and quality checks.

Skills

Passion for hospitality

Experience in acclaimed venues

Independent worker

Strong communication

Team player

Job description

Forest of Arden Hotel & Country Club in Birmingham is seeking a Chef De Partie - Pastry to lead a pastry section within our bustling kitchen brigade. The role offers competitive hourly pay and opportunities for growth in a renowned hospitality team.

You’ll join a professional, creative environment with strong training and progression opportunities, plus employee benefits and discounts across the group.