Pastry Chef de Partie

Hyatt; London; On-site; GBP 27,596 - 33,729; Full time

Benefits offered by this job

12 complimentary nights across Hyatt Hotels

Discounted hotel stays for family and friends

Free meals on duty

50% discount on food and beverages

Business attire laundered complimentary

Headspace membership

Continuous learning and development opportunities

Job summary

A luxury hotel in London is seeking a Pastry Chef de Partie to lead the pastry section, ensuring high-quality desserts and mentoring junior team members. The ideal candidate will have proven pastry experience and strong leadership skills. This role includes benefits like complimentary hotel nights and discounts. A dynamic and creative work environment awaits you as part of the team.

Qualifications

• Proven pastry experience in a hotel or high-end kitchen.
• Strong leadership skills and a hands-on approach.
• Skilled in pastry techniques and elegant presentation.

Responsibilities

• Lead the pastry section, ensuring desserts are prepared and presented to the highest standards.
• Oversee inventory management, including ordering, stock rotation, and quality control of ingredients.
• Maintain a clean and organized work environment, ensuring compliance with hygiene and safety regulations.
• Train and mentor junior team members to support skill development.

Skills

Pastry experience

Leadership skills

Pastry techniques

Quality presentation

Job description

Join to apply for the Pastry Chef de Partie role at Hyatt

1 day ago Be among the first 25 applicants

Join to apply for the Pastry Chef de Partie role at Hyatt

Salary: £30,663.10 + Service Charge (Up to £600 per month)

About Great Scotland Yard Hotel – The Unbound Collection

Great Scotland Yard Hotel is a one-of-a-kind luxury destination in the heart of Westminster, where historic grandeur meets contemporary sophistication. As part of The Unbound Collection by Hyatt, the hotel offers a uniquely curated experience, exceptional service, and discreet luxury for the most discerning guests.

Few addresses are richer in history and anecdote than our hotel; a few steps away from Covent Garden and around the corner from Trafalgar Square our guests enjoy a wide variety of food and beverage offerings including quirky cocktails and local craft beers in the 40 Elephants Bar, evening drinks at our Whisky Bar, Sibin, and can indulge in an Afternoon Tea with a twist in The Parlour.

Just some of the benefits you will enjoy as Pastry Chef de Partie

• 12 complimentary nights a year across Hyatt Hotels worldwide
• Discounted hotel stays across Hyatt not just for you but also your family and friends from the day you start!
• Free meals on duty
• 50% discount on food and beverages when you dine as a guest at selected Hyatt Hotels
• Business attire laundered complimentary
• Headspace membership and access to our Employee Assistance Programme
• Continuous learning and development opportunities to provide you with a clear career path as well as job promotion opportunities across Hyatt Hotels worldwide
  
  

What You Will Do As Pastry Chef De Partie

• Lead the pastry section, ensuring all desserts are prepared and presented to the highest standards.
• Oversee inventory management, including ordering, stock rotation, and quality control of ingredients.
• Maintain a clean, organised, and safe work environment, ensuring compliance with hygiene and safety regulations.
• Monitor dish quality throughout preparation and plating, upholding consistency and excellence.
• Train and mentor junior team members to support skill development and maintain kitchen standards.
• Collaborate with the Head Chef to create innovative dessert concepts and seasonal menu offerings.
• Promote sustainability by minimising waste and optimising efficiency.
• Maintain pastry equipment in good working condition and conduct regular stock checks.
• Foster cross-department collaboration to ensure smooth kitchen operations.
  
  

About You

You bring proven pastry experience in a hotel or high-end kitchen, with strong leadership skills and a hands-on approach. Skilled in pastry techniques and elegant presentation, you're passionate about quality, creativity, and team development.

At Hyatt ‘We care for people so they can be their best’. This is demonstrated in our values of Empathy, Integrity, Respect, Inclusion, Experimentation and Wellbeing. Being part of Great Scotland Yard Hotel also means joining the Hyatt family which has over 1150 hotels in over 70 different countries, also recognised as a Great Place to Work Company!

Being part of Hyatt means always having space to be you. We are passionate about diversity, equity and inclusion. Our global teams are a mosaic of cultures, ethnicities, genders, ages, abilities and identities.

Join a team that is making travel more human. Connected. Sustainable. Here, everyone's role matters. Opportunities are yours to shape. Your individuality is celebrated. At the heart of Hyatt is our shared belief that hospitality is more than just a job – it’s a career for people who care.

Next steps: Apply today for this Pastry Chef de Partie position and start your journey with Great Scotland Yard Hotel!

Seniority level

• Seniority level

  Mid-Senior level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Hospitality

Referrals increase your chances of interviewing at Hyatt by 2x

London, England, United Kingdom 1 month ago

London, England, United Kingdom £36,000.00-£36,000.00 1 month ago

London, England, United Kingdom 2 months ago

London, England, United Kingdom 1 week ago

London, England, United Kingdom 2 months ago

Paddington, England, United Kingdom 1 week ago

London, England, United Kingdom 2 months ago

London, England, United Kingdom 5 days ago

London, England, United Kingdom 2 weeks ago

London, England, United Kingdom 3 months ago

London, England, United Kingdom 1 day ago

London, England, United Kingdom 1 week ago

Chelsea, England, United Kingdom 2 months ago

London, England, United Kingdom 1 week ago

London, England, United Kingdom 2 days ago

London, England, United Kingdom 2 weeks ago

Chelsea, England, United Kingdom 2 months ago

London, England, United Kingdom 4 months ago

London, England, United Kingdom 2 weeks ago

London, England, United Kingdom 4 weeks ago

London, England, United Kingdom 3 weeks ago

London, England, United Kingdom 1 month ago

London, England, United Kingdom 1 month ago

London, England, United Kingdom 1 week ago

London, England, United Kingdom 1 week ago

London, England, United Kingdom 1 month ago

Chef de Partie Jean Georges at The Connaught

London, England, United Kingdom 3 weeks ago

London, England, United Kingdom 1 week ago

London, England, United Kingdom 3 months ago

London, England, United Kingdom 1 week ago

London, England, United Kingdom 1 month ago

London, England, United Kingdom 3 weeks ago

London, England, United Kingdom 4 weeks ago

London, England, United Kingdom 3 weeks ago

London, England, United Kingdom 2 weeks ago

London, England, United Kingdom 1 week ago

We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.