Part-Time NHS Chef: Flexible Hours & Training

Herefordshire and Worcestershire Health and Care NHS Trust; Park Central; On-site; GBP 26,000 - 27,000; Part time

Benefits offered by this job

Competitive pay with weekend enhanceme

Generous annual leave up to 32 days

Flexible hours to suit other employmen

Career progression or future job oppor

Extensive training and support availab

NHS pension and life assurance provide

Uniform provided

Health and wellbeing packages availab

Seasonal incentive schemes

Job summary

Herefordshire and Worcestershire Health and Care NHS Trust is seeking a Cook/Chef to join our catering team on a 22.5-hour week rota. The role includes serving meals, food prep, cleaning and stock control, with weekend enhancements and pro rata pay. You'll receive full training and access to NHS benefits.

We offer flexible hours, generous annual leave, an NHS pension, uniform, and extensive staff support to develop a long-term career in catering for a busy healthcare environment.

Qualifications

• City and Guilds 706 1/2 or NVQ Level 3 or equivalent.
• Basic Food Hygiene Certificate qualification.
• Experience in catering and customer service.

Responsibilities

• You will take patients' meal orders, serve meals and clear away.
• Perform food preparation and basic cooking in a healthcare setting.
• Maintain high levels of hygiene and stock control.

Skills

Catering experience

Customer service

Education

City and Guilds 706 1/2 or NVQ Level 3 or equivalent

Basic Food Hygiene Certificate

Job description

Herefordshire and Worcestershire Health and Care NHS Trust is seeking a Cook/Chef to join our catering team on a 22.5-hour week rota. The role includes serving meals, food prep, cleaning and stock control, with weekend enhancements and pro rata pay. You'll receive full training and access to NHS benefits.

We offer flexible hours, generous annual leave, an NHS pension, uniform, and extensive staff support to develop a long-term career in catering for a busy healthcare environment.