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Harvester is seeking a Part Time Kitchen Team Leader at Rayleigh Weir to support the Head Chef and build a kitchen to be proud of. You will lead and train a team, manage stock and ordering, and ensure adherence to branded menus and health standards, while driving performance and guest satisfaction.
The role offers flexible shifts, staff discounts across Harvester brands, progression opportunities, and additional benefits as part of Mitchells & Butlers, including pension and paid holidays.
As Part Time Kitchen Team Leader atthe Rayleigh Weir - Harvester, you will support the Head Chef in building a kitchen to be proud of. You will be the master of the menu with a passion for serving great food and training great people. Does this sound like you? Join us at Harvester, the nation's family favourite. Famous for our fresh rotisserie chicken, sizzling grills and unlimited salad bar, we pride ourselves on offering feel good dining for the nation. Fancy a fresh start? We want to hear from you.
On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Compensation: Competitive salary