Part-Time Chef — Elevate Menus & Food Experience

Eurest UK; West of England; On-site; GBP 15,000 - 21,000; Part time

Job summary

Eurest UK is seeking a passionate Chef on a part-time basis (24 hours per week) to join our market-leading workplace catering team.

You will prepare high-quality food, oversee menus, and lead a kitchen team while ensuring excellent service and brand standards.

We offer opportunities to progress within a company that values individuality and recognises employees who go beyond the plate.

Qualifications

• Proven ability to lead a kitchen team and deliver high standards.
• Experience in a similar Chef role is required.
• Strong focus on customer service and quality.
• Flexible approach to working patterns.

Responsibilities

• Prepare high-quality food and delight clients and customers
• Oversee and implement menu changes
• Identify opportunities to improve food services
• Listen to customer feedback to improve services
• Support creation of new menus and concepts
• Represent Eurest and maintain brand image
• Monitor inventories and kitchen cleanliness
• Ensure compliance with food hygiene and safety regulations

Skills

Leadership experience

Team supervision

Customer service orientation

Flexible working

Education

City & Guilds 706/1 & 2 or NVQ equivalent

Job description

Eurest UK is seeking a passionate Chef on a part-time basis (24 hours per week) to join our market-leading workplace catering team.

You will prepare high-quality food, oversee menus, and lead a kitchen team while ensuring excellent service and brand standards.

We offer opportunities to progress within a company that values individuality and recognises employees who go beyond the plate.