Part-Time Chef De Partie

Barons Pub Co; Woking; On-site; GBP 26,000 - 34,000; Full time

Job summary

Join a dynamic team at a renowned pub company, celebrated for exceptional hospitality and food quality. As a Chef, you'll play a crucial role in delivering outstanding dining experiences, ensuring food safety, and maintaining high standards in a busy kitchen. With opportunities for professional development and a supportive work environment, this position is perfect for those passionate about culinary excellence. Enjoy unique benefits like staff discounts, team-building events, and wellness support while contributing to a workplace recognized as the Best Pub Employer at the 2024 Publican Awards.

Benefits

50% Staff Discount on Food

Team Building Events

Employee of the Month Vouchers

Mental Health and Wellbeing Support

Wagestream Access

Shopping Discounts

Pension Contributions

Holiday Pay

Qualifications

• Experience as a section chef or higher, with a focus on food safety.
• Ability to work in high-volume environments and follow tight specifications.

Responsibilities

• Take ownership of your section, including prepping and cooking dishes.
• Maintain high standards of food preparation and storage.

Skills

Food Safety Knowledge

High-Volume Cooking

Section Chef Experience

Plating Dishes

Education

Food Safety Qualifications

Job description

You must be an experienced section chef / CDP or higher level up to Sous Chef, and be able to follow tight specs, have previous experience working with high-volume and have good basic food safety knowledge.

Availability for evenings and weekends.

We offer excellent training and professional development, including Food Safety qualifications.

Benefits include a 50% staff discount on food at one of our 11 sites, team building events, industry days out, visits to distilleries and vineyards, staff parties, and incentives to celebrate success.

Additional incentives include a Refer a Chef scheme, Employee of the Month vouchers, mental health and wellbeing support, Wagestream access for early wage access, shopping discounts, pension contributions, and holiday pay.

Barons Pubs – Winners at the 2024 Publican Awards – Best Pub Employer!

At Barons, we pride ourselves on serving great food and drink, delivering exceptional hospitality and customer service.

We are seeking an experienced Chef available to work busy service sessions, weekends, and evenings, to support our team.

About the Job:

1. Taking ownership of your allocated section, including prepping, cooking, and plating dishes according to company specifications.
2. Maintaining the highest standards of food preparation, cooking, and storage.
3. Participating in cost reduction, resource management, and portion control.
4. Adhering to Barons’ Food Safety and Health & Safety policies, contributing to a safe working environment.
5. Communicating effectively with Kitchen and Front of House teams.
6. Working with the Head Chef to ensure the site operates professionally, profitably, efficiently, and in compliance with standards.

All our sites hold 5-star hygiene ratings and boast excellent TripAdvisor reviews.

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Preferred locations:

• The Cricketers, Woking, Surrey GU21 4XB
• The Jovial Sailor, Ripley, Surrey GU23 6EZ

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