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Marsh Harrier Limited is seeking a part-time Chef at the Marsh Harrier to master our menu and prepare dishes that keep guests returning. You’ll join a supportive team in a pub environment, delivering high-quality meals with pride.
We offer flexible shifts, 20% family discounts, Wagestream access, funded qualifications, and strong progression opportunities within Mitchells & Butlers. A pension, 28 days’ holiday, and staff benefits complete the package.
As a part time Chef at the Marsh Harrier, you will master our menu, with your food being the reason guests keep coming through our doors! You'll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you?
Join us at Vintage Inns, a charming collection of rural pubs. You'll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.
On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Compensation: Competitive salary