Part-Time Catering Supervisor: Canteen & Menu Planning

Kennedy Employment Solutions; Newry; On-site; GBP 10,410 - 14,827; Part time

Job summary

A catering service provider is seeking a Cook Supervisor in Newry. The part-time role involves supervising kitchen operations, preparing and serving meals, and maintaining health and safety standards. The ideal candidate should hold a relevant qualification and have a minimum of one year's cooking experience, as well as at least six months in a supervisory position. This opportunity offers a chance to work with a public sector client committed to high service standards and career advancement.

Qualifications

• Minimum 1 year of cooking experience in a catering establishment.
• At least 6 months of supervisory experience.
• Experience in planning, preparing, and costing menus.

Responsibilities

• Supervise all activities in a small kitchen.
• Prepare, cook, and serve meals and snacks.
• Maintain hygiene standards and inventory control.

Skills

Team supervision

Cooking skills

Cash handling

Education

City and Guilds 706/2 or NVQ Level 3 in Hospitality and Catering

Basic Food Hygiene Certificate

Job description

A catering service provider is seeking a Cook Supervisor in Newry. The part-time role involves supervising kitchen operations, preparing and serving meals, and maintaining health and safety standards. The ideal candidate should hold a relevant qualification and have a minimum of one year's cooking experience, as well as at least six months in a supervisory position. This opportunity offers a chance to work with a public sector client committed to high service standards and career advancement.