Nursery Chef: Fresh, Nutritious Meals for Kids

WSH Group; Kettering; On-site; GBP 24,000 - 32,000; Full time

Benefits offered by this job

28 Days holiday including bank hols

Birthday day off

Free meals on shift

Pension and life insurance

Cycle to work scheme

Discounts on Perkbox

Job summary

Holroyd Howe in Stamford is seeking a passionate Chef de Partie to run our boutique contract at a Stamford location. You will prepare nutritious meals for children in line with policies while delivering high standards in a busy school kitchen.

Join an inclusive team that values development with ongoing training, flexible benefits, and a strong work-life balance in a welcoming environment. Ideal candidates have Level 2 Food Safety and Hygiene and enjoy working with children, with pride in

Qualifications

• Level 2 Food Safety and Hygiene Certificate (or willingness to obtain).
• Experience preparing meals in a commercial kitchen, school, nursery, or care setting.
• Knowledge of children's nutritional requirements.
• Understanding of food allergies and special dietary needs.
• Good organisational and time-management skills.
• Ability to work independently and as part of a team.

Responsibilities

• Prepare and cook fresh, nutritious meals and snacks for children in accordance with nursery policies and nutritional guidelines.
• Assist developing varied and balanced menus that promote healthy eating habits.
• Cater for special dietary requirements, allergies, intolerances, and cultural preferences.
• Ensure portion sizes are appropriate for different age groups.
• Monitor food quality, presentation, and freshness.
• Maintain highest standards of food hygiene and cleanliness.
• Order food and kitchen supplies within budgets; monitor stock and rotate using FIFO.
• Comply with Health and Safety legislation and nursery policies; ensure safe operation of equipment.

Skills

Passion for healthy eating

Organisation

Time management

Independent working

Team player

Flexible and adaptable

Attention to detail

Education

NVQ Level 2 or equivalent in Catering and Hospitality

Level 2 Food Safety and Hygiene Certificate

Job description

Holroyd Howe in Stamford is seeking a passionate Chef de Partie to run our boutique contract at a Stamford location. You will prepare nutritious meals for children in line with policies while delivering high standards in a busy school kitchen.

Join an inclusive team that values development with ongoing training, flexible benefits, and a strong work-life balance in a welcoming environment. Ideal candidates have Level 2 Food Safety and Hygiene and enjoy working with children, with pride in