Night Shift Catering Assistant at Nuclear Site

Somerset Larder; Stogursey; On-site; GBP 17,000 - 24,000; Full time

Benefits offered by this job

Generous Time Off

Pension Contributions with Extra Spice

Life Assurance

Cycle Scheme

Comprehensive Family Leave Benefits

Free Food and Drink on Shift

Employee Assistance Programme (EAP)

Christmas Shutdown

Learning, Development and Apprentices'

Access to Occupational Health

Refer a Friend Scheme

Monthly Recognition: A Toast to you

Long Service Awards

Annual Team Awards

Job summary

Somerset Larder is recruiting for a Night Shift team member to support the Night Manager with food service, payment handling and equipment cleaning at a site in HPC. You will assist chefs and FOH to prepare and serve meals, snacks and drinks, while maintaining food safety standards and HACCP compliance.

The role requires flexibility for unsociable hours on a 39-hour week. Desirable qualifications include Level 2 Food Safety, Level 2 H&S and a First Aid Certificate.

Qualifications

• Desirable qualifications are Level 2 Food Safety, Level 2 H&S and First Aid Certificate.

Responsibilities

• Assist the Night Manager in all aspects of food service.
• Take payments for food and drinks and clean equipment as required.
• Support Chef’s and Front of House Manager in food preparation and cooking.
• Serve meals, snacks and drinks and handle payments.
• Ensure HACCP and food safety standards are followed.
• Carry out production tasks efficiently with allergen awareness.
• Assist across areas including Serveries, Retail, Hospitality and Functions.

Education

Level 2 Food Safety Qualification

Level 2 H & S Qualification

First Aid Certificate

Job description

Somerset Larder is recruiting for a Night Shift team member to support the Night Manager with food service, payment handling and equipment cleaning at a site in HPC. You will assist chefs and FOH to prepare and serve meals, snacks and drinks, while maintaining food safety standards and HACCP compliance.

The role requires flexibility for unsociable hours on a 39-hour week. Desirable qualifications include Level 2 Food Safety, Level 2 H&S and a First Aid Certificate.