National Operations Manager

Gather + Gather

England

Vor Ort

GBP 60.000 - 90.000

Vollzeit

14 Tage+

Eine vollständige Bewerbung in einer Minute

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Benefits dieser Stelle

Personal development and training opportunities
Private medical eligibility
Wellbeing strategy
Recognition schemes
High-street discount vouchers
Professional subscriptions
Recognition schemes and people awards
Long service awards
High-street discount vouchers

Zusammenfassung

A national food service company is seeking a National Operations Manager for a 6-month fixed-term contract with potential extension. The role involves managing multiple sites to ensure high-quality food services and maintaining client relationships. An ideal candidate will have management experience in the catering or hospitality sector and a passion for food and customer service. Benefits include personal development opportunities, private medical eligibility, and wellbeing support.

Qualifikationen

  • Experience in a management role within contract catering or hospitality sector.
  • Strong interpersonal skills and a passion for customer service.
  • Computer and administrative skills.
  • Excellent communication and client relationship skills.
  • Organised with attention to detail.

Aufgaben

  • Manage a workplace contract with 9 sites, ensuring service quality.
  • Maintain positive client relationships and meet financial targets.
  • Recruit, develop, and train team members.
  • Ensure compliance with policies and procedures.
  • Deliver financial budgets and drive net income.
  • Support sales growth through marketing and promotions.

Kenntnisse

Management in contract catering or hospitality
Passion for food and customer service
Strong communication skills
Organisational and leadership skills
Attention to detail
Administrative skills

Tools

MS Office

Jobbeschreibung

National Operations Manager – 6 month fixed term contract (potential to extend)

Location

Flexible – sites in Scotland, Cambridge, Newcastle, Andover, Coventry

Working Pattern

Monday – Friday, 40 hours per week

Key Responsibilities
  • Overall efficient and effective management of a workplace contract with 9 sites – £4.2m turnover, ensuring great quality, consistent food and beverage services for breakfast, lunch and dinner
  • Maintain positive client relationships to ensure true partnership in their business
  • Experience with managing shift work
  • Ability to set standards within food
  • Passionate about quality high‑end retail food options to be provided on site
  • Manage recruitment, development, and training of team members
  • Ensure the contract is fully compliant with company policies and procedures
  • Deliver on agreed financial budgets and run commercially in line with net income and cost targets
  • Support sales revenue growth through marketing and promotional activities
Ideal Candidate
  • Experience working in a management role within the contract catering or hospitality sector – high street applications welcome
  • Real passion for food, customer service, and commercial awareness
  • Strong communication skills – both written and verbal
  • Computer and administrative skills
  • Excellent interpersonal, organisational, and leadership skills
  • ‘Can do’ attitude and great attention to detail
Benefits
  • Personal development and training opportunities
  • Private medical eligibility
  • Eye care
  • Wellbeing strategy – including employee assistance programme and salary finance options
  • Family‑friendly support
  • Regular social events and communication with leaders
  • Professional subscriptions
  • Recognition schemes and people awards
  • Long service awards
  • High‑street discount vouchers
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