Mobile Chef Leader: Train, Cook, and Perfect Dishes

The Horton Inn; Wimborne Minster; On-site; GBP 25,000 - 36,000; Full time

Job summary

The Horton Inn in Wimborne Minster is seeking an experienced chef to lead the kitchen, ensuring quality, hygiene, and efficient operations. You will oversee cooking, food preparation, and team guidance to deliver exceptional dishes in a busy inn environment.

Applicants should be skilled in various culinary techniques, capable of managing inventory, and maintaining strict cleanliness standards to meet regulatory requirements.

Qualifications

• Experience in maintaining high standards of hygiene and sanitation.
• Ability to lead a kitchen team and delegate tasks.
• Proficiency in preparing diverse dishes with high quality and presentation.

Responsibilities

• Coordinate and lead daily kitchen tasks to ensure smooth workflow and high food quality.
• Provide guidance and oversight to kitchen team to maintain hygiene and consistent prep.
• Prepare complex dishes, sauces, and garnishes; ensure dishes meet standards.
• Monitor stock, order ingredients, and manage storage to minimize waste.
• Ensure dishes meet quality and plating standards.
• Enforce food safety, sanitation and kitchen cleanliness.
• Work under pressure, multitask and resolve issues quickly.

Skills

Food safety

Hygiene

Leadership

Cooking techniques

Job description

The Horton Inn in Wimborne Minster is seeking an experienced chef to lead the kitchen, ensuring quality, hygiene, and efficient operations. You will oversee cooking, food preparation, and team guidance to deliver exceptional dishes in a busy inn environment.

Applicants should be skilled in various culinary techniques, capable of managing inventory, and maintaining strict cleanliness standards to meet regulatory requirements.