Meetings & Events Bar & Setup Supervisor

The Belfry

Sutton Coldfield

Hybrid

GBP 28,000 - 34,000

Full time

11 days ago
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Benefits offered by this job

Belfry Benefits
Learning & Development
Wellness
Perkbox discounts
Free parking
Subsidised taxi
Complimentary meals

Job summary

The Belfry Hotel & Resort in Sutton Coldfield is seeking a dedicated Meetings & Events Bar & Set Up Supervisor to lead our busy F&B team. You will check BEO details with clients, ensure accurate handover to departments and monitor setup quality to deliver exceptional guest experiences.

Working 45 hours per week, five days out of seven, you will inspire staff, set performance standards with the Bar Manager, brief and train the team, and foster pride and morale across the department while hitting

Qualifications

  • Experienced supervisor who has led teams in busy, food and beverage setting.
  • Passionate about quality food, wine and beverages and the use of seasonal produce.
  • An inspirational leader who develops your team and fosters excitement for our food and drinks offering.
  • Fantastic eye for detail.
  • Experienced in taking ownership over your department and achieving financial and guest targets.
  • Able to develop strong relationships with your guests, team, and colleagues.

Responsibilities

  • Overseeing key services and ensuring a fantastic experience for all of our guests
  • Working with the Bar Manager to establish and implement standards of performance within the department
  • Ensuring the team is fully briefed and trained
  • Creating an environment that promotes employee morale and pride

Skills

Supervisory experience
Leadership
Attention to detail
Guest service
Customer relationships
Financial targets

Job description

The Belfry Hotel & Resort in Sutton Coldfield is seeking a dedicated Meetings & Events Bar & Set Up Supervisor to lead our busy F&B team. You will check BEO details with clients, ensure accurate handover to departments and monitor setup quality to deliver exceptional guest experiences.

Working 45 hours per week, five days out of seven, you will inspire staff, set performance standards with the Bar Manager, brief and train the team, and foster pride and morale across the department while hitting

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