Matchday Kitchen Pass Coordinator

Sodexo Group

Newcastle upon Tyne

Hybrid

GBP 21,000 - 29,000

Full time

5 days ago
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Job summary

Sodexo Live! St James’ Park in Newcastle is seeking kitchen-based staff for matchdays and non-matchday events. You will help coordinate food orders between kitchen and guest areas, ensure quality and timely service, and support stock and hygiene tasks in a fast-paced stadium environment.

Joining this team means working evenings, weekends and matchdays at a world-leading food and facilities provider. Bring reliability, strong communication and a proactive attitude to ensure exceptional guest

Qualifications

  • Previous experience in kitchen, food service, catering or hospitality.
  • Strong organisational skills to manage multiple orders.
  • Excellent communication with kitchen and front-of-house teams.
  • Calm and efficient in a fast-paced stadium environment.
  • Attention to detail for quality and presentation.
  • Good knowledge of food hygiene, allergens and safety.
  • Reliable, punctual and flexible to work evenings, weekends, matchdays and events.

Responsibilities

  • Coordinate the flow of food orders between kitchen and front-of-house.
  • Ensure dishes meet presentation, quality and portion standards.
  • Organise and manage food tickets for timely service.
  • Communicate with chefs, runners and hospitality staff for efficient service.
  • Check orders for accuracy before sending to kiosks or dining spaces.
  • Prioritise orders during busy service to support kitchen efficiency.
  • Maintain cleanliness of the kitchen pass and surrounding service areas.
  • Assist with plating, garnishing and final prep as required.
  • Support stock replenishment of pass equipment, garnishes, sauces and service items.
  • Follow all food hygiene, allergen, health & safety, and stadium procedures.
  • Help resolve service issues quickly by liaising between kitchen and front-of-house teams.
  • Assist with opening and closing duties, including setup, cleaning, and equipment checks.
  • Work calmly and efficiently in a fast-paced, high-volume stadium catering environment.
  • Maintain professionalism and strong attention to detail throughout all service periods.

Skills

Kitchen experience
Organisational skills
Communication
Calm under pressure
Attention to detail
Hygiene awareness
Team player
Punctual & reliable
Flexibility
Time management

Job description

Sodexo Live! St James’ Park in Newcastle is seeking kitchen-based staff for matchdays and non-matchday events. You will help coordinate food orders between kitchen and guest areas, ensure quality and timely service, and support stock and hygiene tasks in a fast-paced stadium environment.

Joining this team means working evenings, weekends and matchdays at a world-leading food and facilities provider. Bring reliability, strong communication and a proactive attitude to ensure exceptional guest

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