Line Chef

The Restaurant Group Ltd; Hounslow; On-site; GBP 20,000 - 30,000; Full time

Job summary

Join a leading hospitality business as a Line Chef and enjoy a rewarding career in a vibrant kitchen environment. You'll be at the forefront of creating memorable dining experiences, working on the grill or pasta section, and collaborating with a dedicated team. With flexible hours, including early shifts, you'll have the opportunity to thrive in a fast-paced setting. Enjoy fantastic perks like free meals and discounts across all brands, as well as superb training and development opportunities. Be part of a supportive team that values diversity and inclusion, and take your culinary skills to the next level.

Benefits

Free Meals

30% Discount

Duty-Free Discounts

Access to Discount Platform

Wagestream Access

Training and Development Opportunities

Qualifications

• Experience in a fast-paced kitchen environment is essential.
• Ability to provide references and undergo a background check.

Responsibilities

• Prepare and deliver delicious food to create unforgettable guest experiences.
• Maintain company standards and ensure guest satisfaction.

Skills

Organizational Skills

Multitasking

Positive Attitude

Flexibility

Education

Experience as Assistant Chef or Chef

Job description

Line Chef

Join one of the UK's leading hospitality businesses as a Line Chef.

In return, you'll receive free meals on shift, up to 30% discount across all our brands with no limit on the number of guests, excellent career opportunities, and many other benefits.

As a Line Chef, you'll create unforgettable guest experiences by preparing and delivering delicious food. You'll work on the front line of the kitchen, whether it's the grill or the pasta section.

You will foster an atmosphere of excellence, ensure guest satisfaction, and follow company standards. You'll listen to feedback, manage your time effectively, be reliable, collaborate with your team, and work independently during peak shifts.

We're looking for someone who goes above and beyond to deliver operational excellence, regardless of the shift time, including early airport shifts starting as early as 3am. Early starts mean early finishes!

The Restaurant Group (TRG) operates nearly 300 restaurants and pub restaurants across the UK, including our Concessions business in UK airports, wagamama's, and Barburrito.

At TRG, we believe our people are our greatest asset. We strive to create a supportive work environment that helps our team members excel and build rewarding careers.

What's in it for you...

• Free meal whenever you work.
• Up to 30% discount at all our brands with no limit on the number of guests, including wagamama.
• Duty-free discounts (excluding alcohol and cigarettes).
• Access to a discount platform to save on everyday purchases and more.
• Wagestream platform to access your wages as they are earned.
• Superb training and development opportunities, including apprenticeships open to all.

What we're looking for in our Chefs

• Experience working as an assistant chef or chef.
• Excellent organizational and multitasking skills.
• The ability to maintain a positive attitude in a fast-paced airport environment.
• Flexibility in hours, with airport shifts starting as early as 3am.
• Ability to provide a 5-year work, education, or personal reference history and undertake a criminal record check.

We’re committed to creating an inclusive environment where all team members are valued for their unique perspectives. We are proud to celebrate diversity and are a disability confident employer.

We want every candidate to succeed. Please let us know if you need any adjustments during the application and interview process to perform at your best!