Line Chef

TN United Kingdom; Dundee; On-site; GBP 25,000 - 35,000; Full time

Job summary

Ein innovativer Club sucht leidenschaftliche Köche, die Teil einer engagierten Gemeinschaft werden möchten. In dieser Rolle haben Sie die Möglichkeit, Ihre Kochfähigkeiten zu verbessern und in einem unterstützenden Team zu arbeiten. Genießen Sie eine ausgewogene Work-Life-Balance mit flexiblen Arbeitszeiten und einer Vielzahl von Vorteilen, darunter kostenlose Clubmitgliedschaft und Rabatte auf Speisen und Getränke. Wenn Sie bereit sind, die Herausforderung anzunehmen und großartige Speisen zu kreieren, ist dies die perfekte Gelegenheit für Sie.

Benefits

Kostenlose Clubmitgliedschaft für Sie und Ihre Familie

Unbegrenzter 50% Mitarbeiterrabatt auf Speisen und Getränke

Möglichkeiten zur Weiterbildung und Karriereentwicklung

Lern- und Entwicklungsmöglichkeiten

Qualifications

• Selbstmotivierter Koch mit Leidenschaft für qualitativ hochwertige Speisen.
• Bereitschaft zur Zusammenarbeit mit dem Küchenchef und dem Geschäftsführer.

Responsibilities

• Produktion von qualitativ hochwertigen Speisen unter Einhaltung der Unternehmensstandards.
• Mitwirkung an der Entwicklung neuer Menüideen durch Chef-Foren.

Skills

Kochfähigkeiten

Teamarbeit

Selbstmotivation

Education

Berufsausbildung als Koch

Job description

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Are you a Chef losing sleep? Perhaps you are working in a branded restaurant or high street chain and feeling stressed, fed up with working long hours and not getting any family time?

Join us as a Chef and we can help change all that for you!

We know a Chef’s time is precious and at David Lloyd Clubs we prioritise our Chef’s mental and physical wellbeing which is why we try to make the work environment the very best it can be. You will be pleased to know we don’t do late night finishes (in fact most of our kitchens are closed by 10pm!) and have so many options to suit every circumstance from compressed hours, split shifts, and fixed schedules.

What’s more as a Line Chef with us you will have a range of work perks and benefits that you’ll be hard pressed to find anywhere else in the industry:

1. Free Club Membership for you and your family
2. Unlimited 50% staff discount on food and drink at all times.
3. Opportunity for advancement and progression, you decide your future and together we will help you get there
4. Learning and Development Pathways

You’ll learn new chef skills, work with great people and be an integral part of the food development journey we are on right now. We use quality ingredients from approved suppliers and locally sourced where possible. We’ll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums.

We’re a busy Club, open 7 days a week, so at times you’ll be rushed off your feet. You are part of a wider team therefore you should never feel isolated. We need Chefs who are up for the challenge and can help us deliver great food consistently throughout the seasons.

What are we looking for in our Chefs?

A self-motivated Chef who will take pride in producing great quality food and is happy to work with the Head Chef and General Manager to ensure consistently high standards by adhering to the company specifications and procedures. We want you to be willing to learn so you can make use of all the training and development tools we have available to help you flourish.

So, if you want to see it to believe it, check out the video of our Head Chef John, from our Acton Park Club and his passion for food and team spirit. Apply today and do it a better way, do it the David Lloyd Clubs way!

You bring the passion. We bring the purpose. We’re more than a Club. We’re a community. Be a part of it.