Lead Sous Chef: Train & Elevate a Premium Kitchen

Plough Inn Eynsford; Eynsford; On-site; GBP 28,000 - 36,000; Full time

Benefits offered by this job

Onsite accommodation

33% discount across all brands

20% staff discount for friends and 2

Paid qualifications

Progression opportunities; 200 Chefs a

Gym membership discounts

Team Socials

Pension & 28 days paid holiday

Shopping discounts

Free shares

Employee helpline

Job summary

The Plough Inn Eynsford, part of Premium Country Pubs (Mitchells & Butlers), is seeking a Sous Chef who is passionate about great food, people development, and guest satisfaction. You will lead a section, drive teamwork, and stand in for the Head Chef when needed.

Join us to benefit from onsite accommodation, staff discounts across our brands, opportunities for paid qualifications, progression potential, and a supportive, community-driven kitchen team.

Responsibilities

• Smash targets with your team.
• Train and inspire your team to deliver food to be proud of.
• Support your Head Chef with food ordering, food preparation and stock control.
• Master the art of working with a branded menu.
• Confidently manage Chefs and the wider Kitchen Team.
• Ensure compliance with health and hygiene regulations.

Skills

Team leadership

Food ordering

Stock control

Menu discipline

Health & safety

Job description

The Plough Inn Eynsford, part of Premium Country Pubs (Mitchells & Butlers), is seeking a Sous Chef who is passionate about great food, people development, and guest satisfaction. You will lead a section, drive teamwork, and stand in for the Head Chef when needed.

Join us to benefit from onsite accommodation, staff discounts across our brands, opportunities for paid qualifications, progression potential, and a supportive, community-driven kitchen team.