Lead Sous Chef - Own the Shift, Elevate Guest Experience

Bill; Brighton; On-site; GBP 28,000 - 34,000; Full time

Benefits offered by this job

Service charge paid to staff

Staff discounts on menu

Additional holiday eligibility

Birthday off

Cash incentives on mystery guest

Job summary

Bill's in Brighton is seeking a capable Sous Chef to join our kitchen team. Take the lead when the Head Chef is off and shine by running smooth service with confidence and flair.

Know your specs, prepare dishes with care, and keep shifts guest-focused and on time. We celebrate every win and support your career progression with robust training and opportunities, with benefits and culture designed to reward hard work.

Qualifications

• Experience in a busy kitchen environment.
• Ability to lead when senior chefs are away.
• Strong focus on guest satisfaction and service quality.

Responsibilities

• Take the lead when Head Chef is off.
• Ensure meals are prepared to spec with care.
• Keep shifts guest-focused and on time.
• Support team development and maintain kitchen standards.
• Contribute to a positive, efficient service flow.

Skills

Leadership

Guest focus

Job description

Bill's in Brighton is seeking a capable Sous Chef to join our kitchen team. Take the lead when the Head Chef is off and shine by running smooth service with confidence and flair.

Know your specs, prepare dishes with care, and keep shifts guest-focused and on time. We celebrate every win and support your career progression with robust training and opportunities, with benefits and culture designed to reward hard work.