Lead Sous Chef: Flexible Shifts & Growth

Mitchells & Butlers plc; Crowborough; Remote; GBP 26,000 - 32,000; Full time

Benefits offered by this job

Flexible shifts

Brand discounts across brands

Wagestream access

Paid qualifications

Career progression opportunities

Gym membership discounts

Team socials

Pension

28 days holiday

Free shares

Employee helpline

Job summary

The Crow & Gate at Vintage Inns, part of Mitchells & Butlers plc, is seeking a Sous Chef to lead a kitchen section, train staff and step in for the Head Chef when needed. You’ll contribute to a warm, busy kitchen and help deliver great food.

You’ll focus on team leadership, food ordering, stock control, and working with a branded menu while upholding health and hygiene standards. Benefits include staff discounts and development opportunities.

Qualifications

• Leads a kitchen section and trains team.
• Manages stock and food ordering for the section.
• Ensures compliance with health and hygiene regulations.

Responsibilities

• Be driven to smash targets with your team.
• Train and inspire your team to deliver food to be proud of.
• Support your Head Chef with food ordering, food preparation and stock control.
• Have mastered the art of working with a branded menu.
• Have confidence in managing Chefs and the wider Kitchen Team.
• Oversee that your team conforms to health and hygiene regulations.

Skills

Team leadership

Stock control

Food ordering

Food preparation

Menu compliance

Health & hygiene

Tools

Branded menu

Job description

The Crow & Gate at Vintage Inns, part of Mitchells & Butlers plc, is seeking a Sous Chef to lead a kitchen section, train staff and step in for the Head Chef when needed. You’ll contribute to a warm, busy kitchen and help deliver great food.

You’ll focus on team leadership, food ordering, stock control, and working with a branded menu while upholding health and hygiene standards. Benefits include staff discounts and development opportunities.