Lead Sous Chef – Fast-paced Defence Kitchen

ESS – Defence, Energy and Government Services; Wattisham; On-site; GBP 30,000 - 37,000; Full time

Benefits offered by this job

Contributory pension scheme

Career Pathways and MyLearning

Digital GP and wider healthcare

Travel and shopping discounts

Wellness and fitness classes

Job summary

ESS – Defence, Energy and Government Services is seeking a hands-on Sous Chef to support the day‑to‑day running of our catering operation at Wattisham Airfield. You will lead a capable kitchen team, delivering high‑quality meals for service personnel and supporting occasional events.

The role is 37.5 hours per week with a £33,500 salary and a focus on food safety, quality, and career development within a unique military setting.

Qualifications

• Previous Sous Chef or Senior Chef experience.
• Strong leadership and organisational skills.
• Passion for quality food and great service.
• Ability to thrive in a fast-paced environment.

Responsibilities

• Lead from the front in a busy kitchen environment.
• Prepare and deliver high-quality meals for service personnel.
• Support, coach and develop the kitchen team.
• Assist with functions and special events.
• Manage stock, food costs and minimise waste.
• Maintain excellent food safety and hygiene standards.

Skills

Leadership

Organisational skills

Food safety

Fast-paced environment

Job description

ESS – Defence, Energy and Government Services is seeking a hands-on Sous Chef to support the day‑to‑day running of our catering operation at Wattisham Airfield. You will lead a capable kitchen team, delivering high‑quality meals for service personnel and supporting occasional events.

The role is 37.5 hours per week with a £33,500 salary and a focus on food safety, quality, and career development within a unique military setting.