Lead Sous Chef: Elevate Menus & Team

Shepherd Neame Limited

Leigh on Sea

In loco

GBP 17.000 - 25.000

Tempo pieno

2 giorni fa
Candidati tra i primi

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Vantaggi offerti da questo lavoro

Competitive hourly pay + tips
Early wage withdrawal scheme
25% food & drink discount at Shepherd
25% discount on overnight stays at our
Up to 40% off select purchases from我们的
Exclusive discounts via Sheps Hut
Workplace Mental Health Platform
Company pension plan
Career development opportunities
Flexible working hours

Descrizione del lavoro

Shepherd Neame Limited is seeking a Sousa Chef to lead kitchen operations and support the Head Chef in delivering exceptional quality. You will guide the team to maintain consistency, develop menus, and uphold hygiene standards in a busy pub environment.

Join a heritage brand and enjoy a comprehensive benefits package including flexible hours, staff discounts, and career development opportunities across our pubs and brewery.

Competenze

  • Working Together – you inspire confidence, guide others positively and enjoy working collaboratively and supporting colleagues.
  • Pride and Passion – you care about quality, presentation, ensure consistency and high standards.
  • Sheps Spirit – you bring enthusiasm and a passion for food.
  • Authenticity – you stay calm and proactive when things get busy.

Mansioni

  • Assist the Head Chef in managing daily kitchen operations and team leadership.
  • Take responsibility for sections of the kitchen, ensuring dishes meet company standards.
  • Mentor and develop junior chefs, fostering a positive and productive environment.
  • Maintain high standards of hygiene, safety, and compliance at all times.
  • Contribute ideas for menu development and seasonal specials.
  • Help with stock control, ordering, and kitchen organisation.

Conoscenze

Working Together
Pride and Passion
Sheps Spirit
Authenticity

Descrizione del lavoro

Shepherd Neame Limited is seeking a Sousa Chef to lead kitchen operations and support the Head Chef in delivering exceptional quality. You will guide the team to maintain consistency, develop menus, and uphold hygiene standards in a busy pub environment.

Join a heritage brand and enjoy a comprehensive benefits package including flexible hours, staff discounts, and career development opportunities across our pubs and brewery.

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