Head Chef: Lead Pub Kitchen & Seasonal Menu Innovation

Peoplebank; Carshalton; Remote; GBP 36,000 - 38,000; Full time

Benefits offered by this job

Share of tips

Early wage access

Staff discounts

Company pension

Job summary

Shepherd Neame's Windsor Castle pub in Carshalton is seeking a Head Chef to lead the kitchen, manage the team, and deliver high-quality, consistent dishes.

You will oversee menu planning, stock control, hygiene and safety, and work closely with the General Manager to create an exceptional guest experience while benefiting from flexible hours and company benefits. This is a leadership role for an experienced chef with a passion for traditional pub classics and seasonal specials.

Qualifications

• Leadership and team management within a busy kitchen.
• Strong emphasis on menu planning, costing, and quality control.
• Commitment to hygiene, safety, and compliance.

Responsibilities

• Oversee all aspects of kitchen operations, from menu planning to service delivery.
• Lead, motivate, and develop the kitchen team to achieve high standards.
• Ensure all dishes are prepared and presented to company specifications.
• Manage stock control, ordering, and cost efficiency.
• Maintain strict hygiene, safety, and compliance standards.
• Drive innovation through menu development and seasonal specials.

Job description

Shepherd Neame's Windsor Castle pub in Carshalton is seeking a Head Chef to lead the kitchen, manage the team, and deliver high-quality, consistent dishes.

You will oversee menu planning, stock control, hygiene and safety, and work closely with the General Manager to create an exceptional guest experience while benefiting from flexible hours and company benefits. This is a leadership role for an experienced chef with a passion for traditional pub classics and seasonal specials.