Lead Culinary Innovator (Hiring Immediately)

JR United Kingdom; Bournemouth; On-site; GBP 30,000 - 40,000; Full time

Job summary

An established industry player is seeking a Senior Sous Chef to lead and inspire a dynamic kitchen team in Bournemouth. This role focuses on fostering a positive work environment while ensuring high standards in food preparation and safety. As a key leader, you will coach your team, manage kitchen operations, and drive performance. With exciting benefits like a bonus scheme and family-friendly policies, this opportunity is perfect for those passionate about culinary excellence and team development. Join a company that values individuality and diversity, and make a meaningful impact in the culinary world.

Benefits

Bonus scheme up to £3,000 annually

Access to earnings before payday

Free food during shifts

50% off food outside work

26 weeks full pay for expectant or adopting individuals

Opportunity to try new menus first

Dry-cleaned chef whites provided

Wagamama parties with VIP guests

Pension scheme

Gym memberships

Qualifications

• Experience leading a kitchen team as a Head Chef or Senior Sous Chef.
• Strong communication skills to support your team effectively.

Responsibilities

• Create a positive environment for team and guests.
• Manage kitchen standards, health and safety, and financial metrics.

Skills

Leadership

Communication

Food Safety Standards

Problem Solving

Financial Management

Job description

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Lead Culinary Innovator (Hiring Immediately), Bournemouth

Client: wagamama

Location: Bournemouth, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Views: 3

Posted: 08.05.2025

Expiry Date: 22.06.2025

Job Description:

Senior Sous Chef | Full Time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants, we are seeking a Senior Sous Chef to join our team and continue our journey of nourishing from bowl to soul.

The Role:

As a Senior Sous Chef, you will be an inspirational leader, fostering a positive environment for your team and guests. You will support in coaching and developing your team to excel, while driving restaurant performance and delivering excellent results.

What You Need To Do:

• Create a positive environment where your team feels cared for and supported, celebrating successes and nurturing talent.
• Ensure an exceptional guest experience by maintaining high standards in food preparation and safety.
• Manage kitchen standards, including health and safety, and understand financial performance metrics like gross profit, stock control, and labor costs.
• Build a coaching culture, working with your Head Chef on recruitment and development, fostering personal and professional growth.
• Be a proactive problem solver, making quick decisions and thinking on your feet.

What We Look For:

• Experience leading a kitchen team as a Head Chef or Senior Sous Chef in a fast-paced environment.
• Strong communication skills, with the ability to have meaningful conversations and support your team.
• Proven experience in maintaining high standards of food safety, health, and safety.
• Understanding of financial aspects like gross profit and stock control.
• Ability to manage labor costs and adapt to changing demands.
• Leadership qualities that inspire and engage your team.
• Commitment to creating an inclusive, respectful environment.
• A problem solver who can think quickly and adapt.

Benefits:

• Bonus scheme up to £3,000 annually.
• Access up to 30% of earnings before payday with Wagestream.
• Share of tips (tips are at guest discretion and not guaranteed).
• Free food during shifts and 50% outside work to share with friends and family.
• Industry-leading family-friendly policies including 26 weeks full pay for expectant or adopting individuals.
• Opportunity to try new menus first.
• Dry-cleaned chef whites provided.
• Wagamama parties with VIP guests.
• National recognition as a 'Wok Star'.

Additional benefits include pension scheme, holiday, training, cycle to work, retail and leisure discounts, gym memberships, and long service awards.

Be You, Be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*Tips are entirely at guest discretion; 100% go to staff, vary by restaurant, and are not considered wages or guaranteed.