Lead Chef

Aramark; Wembley; On-site; GBP 28,000 - 36,000; Full time

Benefits offered by this job

Free parking

PerkBox discounts

Life assurance

Pension contributions

Job summary

Aramark is recruiting for a Lead Chef in the Education sector for Alperton Upper School, London. You will lead kitchen operations, ensure consistent food production to meet menu specifications, uphold high hygiene and safety standards, and manage stock and service periods while supporting apprenticeships and internal progression.

The role is permanent, 40 hours per week, Monday to Friday, term-time only (39 weeks), with benefits including free parking, PerkBox discounts, life assurance and

Qualifications

• Excellent team player.
• Excellent communication abilities.
• Understanding of food hygiene and safety procedures; able to pass DBS checks.

Responsibilities

• Effective and efficient food production in line with recipe sheets.
• Full knowledge of all menu items served.
• Management of production to ensure minimal wastage.
• Maintenance of food levels throughout all service periods.
• Maintenance of food quality and brand standards.

Skills

Team player

Communication

Food hygiene & safety DBS

Job description

Select how often (in days) to receive an alert:

Select how often (in days) to receive an alert:

AramarkUKare currently recruitinga talented and dedicatedLeadChefin their Education sector to joinour teamatAlperton Upper School,HA0 4JE.

We are committed to safeguarding and promoting the welfare of children and young people, and we expect all employees and workers to share this commitment. All roles are subject to safer recruitment checks, including referencesand a DBScheckin line with Keeping Children Safe in Education (KCSIE).

What's in it for you:

• Permanent role
• 40hours per week
• Monday to Friday
• Term time only - 39 working weeks
• Free parking
• Youwill have access toPerkBox- which includes 100's ofdiscounts, including savings on your weekly supermarket shopand weekend treats!
• We also offer a company package including life assurance, pension contributions,term time only, and many moreperks!
• YouWill also be joininga great team, with fabulous careerprospectand could lead to all sorts of opportunities - we LOVE to promote from within!
• As we are passionate about developing our people from within, great training is provided.We also offer apprenticeship schemes, soyourlearning journey can continue!

Job Responsibilities

• Effective and efficient food production in line with recipe sheets
• Full knowledge of all menu items served
• Management of production to ensure minimal wastage
• Maintenance of food levels throughout all service periods
• Maintenance of food quality and brand standards
• Ensuring the maintenance of high hygiene and health and safety standards in line with Aramark requirements andidentifyany anomalies and incidents
• Capturing and recording all volumes consumed and overproduction
• Assistingin the compilation of all shifts opening and closing checklists

Key Requirements:

• Excellent team player
• Excellent communication abilities
• Understanding of food hygiene and safety procedures Able to pass DBS checks

About Aramark

All applications will be treated in the strictest confidence.

About Aramark UK

At Aramark UK, we are committed to creating a diverse and inclusive workplace where everyone is valued and empowered to thrive. As a proud Disability Confident employer, we actively encourage applications from individuals of all abilities and are dedicated to supporting employees with disabilities throughout their career journey. We ensure our recruitment process is accessible, and reasonable adjustments are available at every stage, from application to interview and employment. If yourequireany accommodations or have any questions, please reach out to our recruitment team - [e-mail]
Join us in fostering a workplace where everyone can achieve their full potential.