Kitchen Team Leader — Lead High-Quality Service

Greene King; Offley; On-site; GBP 26,000 - 34,000; Full time

Benefits offered by this job

Brand training & development

Staff discount 33%

Employee assistance program

Hotel discounts (Greene King Inns)

Refer a friend bonus up to £1,500

Job summary

Greene King’s Chef & Brewer-branded pubs are seeking a Kitchen Team Leader to drive a high-standard kitchen operation. You will lead the team, uphold hygiene and safety, deputise for management during busy service and coordinate the team to ensure every dish is delivered to a high standard.

You’ll thrive under pressure, motivate others, and set a strong example in a fast-paced, customer-focused environment across Greene King Inns and hotels and our well-known pub brands.

Qualifications

• Lead a kitchen team to deliver high-quality dishes.
• Maintain hygiene and safety compliance in the kitchen.
• Deputise for management during busy services.
• Organise and coordinate the team to ensure smooth service.

Responsibilities

• Lead by example in a busy kitchen to maintain standards.
• Ensure every dish served meets specs and customer expectations.
• Support team development and training where needed.
• Respond quickly to issues and manage during peak periods.

Skills

Team leadership

Under pressure

Food presentation

Hygiene standards

Job description

Greene King’s Chef & Brewer-branded pubs are seeking a Kitchen Team Leader to drive a high-standard kitchen operation. You will lead the team, uphold hygiene and safety, deputise for management during busy service and coordinate the team to ensure every dish is delivered to a high standard.

You’ll thrive under pressure, motivate others, and set a strong example in a fast-paced, customer-focused environment across Greene King Inns and hotels and our well-known pub brands.