Kitchen Team Leader — Flexible Hours & Growth

GBK Belsize Park

Camden Town

Sur place

GBP 26 000 - 34 000

Plein temps

14 jours+

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Avantages offerts par ce poste

50% off meals
BRG Spark app discounts
20% off Carluccio’s
Wage Stream early pay
Referral bonus
Career development
Flexible working

Résumé du poste

Boparan Restaurant Group (BRG) seeks a Kitchen Team Leader for GBK at Belsize Park to drive kitchen operations, mentor a team of cooks, and uphold GBK’s burger standards. You will ensure smooth service from prep to plate, manage stock efficiently, and maintain top hygiene and safety levels.

Ideal candidates have proven kitchen management experience, strong leadership, and a passion for gourmet burgers. This role offers on-site work within BRG’s growing hospitality group.

Qualifications

  • Proven experience in kitchen management or head chef role in a fast-paced restaurant.
  • Strong leadership and communication skills under pressure.
  • Passion for gourmet burgers and high standards.
  • Organisational skills for stock control and rotas.
  • Attention to detail to ensure plate perfection.
  • Commitment to food safety and hygiene regulations.

Responsabilités

  • Help Run the Kitchen: take the reins in the Kitchen Manager's absence, ensuring smooth prep to plating.
  • Lead by Example: inspire and manage chefs and kitchen staff to deliver high standards.
  • Maintain Quality: ensure every dish meets GBK's taste, presentation and quality.
  • Stock & Orders: keep ingredients stocked, manage orders and cost efficiency.
  • Safety & Cleanliness: uphold food hygiene and kitchen safety to health regs.

Connaissances

Kitchen leadership
Team management
Food safety
Stock control
Cost awareness
Communication

Description du poste

Boparan Restaurant Group (BRG) seeks a Kitchen Team Leader for GBK at Belsize Park to drive kitchen operations, mentor a team of cooks, and uphold GBK’s burger standards. You will ensure smooth service from prep to plate, manage stock efficiently, and maintain top hygiene and safety levels.

Ideal candidates have proven kitchen management experience, strong leadership, and a passion for gourmet burgers. This role offers on-site work within BRG’s growing hospitality group.

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