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Greene King’s Farmhouse Inns is seeking a Kitchen Team Leader to guide a busy kitchen, ensuring every dish meets our high standards and service runs like clockwork. You’ll support and develop the team, coordinating during peak times to keep quality and speed on track.
In this role you’ll model excellence, keep hygiene and safety at the forefront, and deputise for management when needed. If you’re passionate about great food and teamwork, this is the place to shine.
As a Kitchen Team Leader, you’ll lead by example making sure the team have everything they need so service runs like clockwork! You’ll support your team by encouraging and helping them to work well together, ensuring every dish served is of the highest standards.
Join us at Farmhouse Inns, where we’re big on quality as we are with our portions, which is why our carveries slow-roast our meats for 14-hours, freshly prepare our veg, create fluffy, handmade Yorkies, ruffle-up our perfectly crispy roast potatoes, and bake and hand-decorate our giant cakes in our kitchen every day.
We’re all about rewarding our team’s hard work, that’s why…
You’ll receive a competitive salary, pension contribution as well as: