Kitchen Team Leader

Bells Of St Mary's

Prestatyn

On-site

GBP 22,000 - 28,000

Full time

14 days+

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Benefits offered by this job

Flexible shifts
Discounts across brands
Employee benefits (Wagestream)

Job summary

Bells Of St Mary’s is seeking a Kitchen Team Leader to support the Head Chef in building a kitchen to be proud of and to lead a team in delivering great food. You will train chefs, drive performance, and manage food prep, stock control and hygiene to ensure consistent quality.

You will work within a branded menu framework, help hit targets, and contribute to a supportive, growth-oriented kitchen culture with opportunities for progression and training benefits.

Responsibilities

  • Train and inspire your Chefs and Kitchen Team to deliver food to be proud of.
  • Be driven to smash targets with your team.
  • Support with food ordering, food preparation and stock control.
  • Have mastered the art of working with a branded menu.
  • Oversee that your team conforms to health and hygiene regulations.

Job description

As Kitchen Team Leader atthe Bells Of St Mary's, you will support the Head Chef in building a kitchen to be proud of. You will be the master of the menu with a passion for serving great food and training great people.

WHAT’S IN IT FOR ME?
  • Flexible shifts to fit around you.
  • A massive 33% discount across all our brands.Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
  • 20% discount off all of our brands for friends and family.
  • Wagestream – afinancial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
  • Opportunities to grow with paid for qualifications.
  • Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
  • Discounts on gym memberships.
  • Team Socials – work hard, play hard!

On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.

WHAT WILL I BE DOING? AS KITCHEN TEAM LEADER YOU’LL…
  • Train and inspire your Chefs and Kitchen Team to deliver food to be proud of.
  • Be driven to smash targets with your team.
  • Support with food ordering, food preparation and stock control.
  • Have mastered the art of working with a branded menu.
  • Oversee that your team conforms to health and hygiene regulations.

Compensation: Competitive salary

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